Beginner Course 1 (English version)

Wishlist Share
Share Course
Page Link
Share On Social Media

Course Content

Beginner Course 1(English version)

  • Smell and Understanding
    03:55
  • History of Spices
    02:25
  • How to extract spices
    02:13
  • Perfume structure and flavoring rate
    03:09
  • Natural vs Synthetic Flavors
    04:10
  • Perfumer & Olfaction
    03:49
  • The Role and Function of Spices
    03:23
  • Classification of fragrance and the Big 5 theory
    03:41

Student Ratings & Reviews

No Review Yet
No Review Yet